Teeling Small Batch Irish Whiskey

Located in the heart of the historic Liberties, against the backdrop of a city steeped in whiskey history, the Teeling Whiskey Distillery opened its doors in 2015 as the first new distillery in Dublin for over 125 years. Whiskey making and entrepreneurship have been in the Teeling genes since as far back as 1782 when Walter Teeling set up a small craft distillery on Marrowbone Lane in Dublin city. Since 2012, Jack and Stephen Teeling, the latest generation of Teeling Whiskey makers, have been putting their own mark on Irish whiskey and came full circle when they proudly opened the new Teeling Whiskey Distillery just down the road from where the original family distillery once stood.

Teeling Small Batch delivers layers of unique flavour influenced by unconventional cask maturation techniques. Hand-selected casks of grain and malt whiskey are initially fully aged in ex-bourbon barrels, then married together in Central American rum casks for up to 12 months for a unique, dried fruit profile.

    Nose:    Vanilla and spice dance with bright sweet notes of rum.

    Taste:    A solid rum influence that creates a unique smooth, sweet and slightly woody marriage that sparkles on the tongue.

    Finish:    Exotic fruit notes push through as well, with a sweet spicy finish complimented by lingering woody undertones.