Jack Daniel's White Rabbit Saloon Special Edition Sour Mash Whiskey

In July of 2013, approximately 1 year after the 120th Anniversary of the White Rabbit Saloon, an update to this bottle was made. Nearly identical to the bottle from 2012, the major difference is shown on the bottle’s front label and on the box where it now reads ‘Special Edition’ instead of ‘120th Anniversary’.

    Nose:    Toasty oak, spicy vanilla and caramel with tar, mocha coffee, shag, ripe banana and honey cakes.

    Taste:    Spicy, buttery corn-on-the-cob with vanilla, salt, mocha coffee, ripe banana, gingerbread and cracked black pepper spice. Slightly honeyed sweetness.

    Finish:   Slightly saltiness, prolonged dry new oak, mocha coffee and smoked bacon finish.

Jack Daniel's is a brand of American whiskey that is well-known around the world for its smooth and distinctive flavour. It is produced by the Jack Daniel Distillery, which is located in Lynchburg, Tennessee.
The Jack Daniel Distillery is officially established in 1866, making it the very first registered distillery within the US, with Jack as the Master Distiller. Jasper Newton Daniel, more commonly known as Jack, introduces the world to Old No. 7, his signature charcoal-mellowed Tennessee Whiskey.
Jack Daniel's whiskey is made from a unique blend of corn, rye, and barley, which is mashed and distilled in copper stills. It is then aged in new, charred oak barrels, which give it its signature flavour and colour.